Ultra Protein Plus (Pea Protein) Natural Chocolate Almond Flavor Protein Suplement - 948 Grams Powder - Douglas Laboratories
[DL-57053]

Serving size: 1 heaping scoop, 31.6 grams
Servings per container: Approximately 30

Each serving contains:
Calories 92
Total carbohydrates 7.6 g
Sugars (as Fructose) 5 g
Soluble Fiber 1 g
Protein 18 g

Each serving provides approximately:
Vitamin A Palmitate/Beta-Carotene 6,105 IU
Vitamin C (Abscorbic Acid, Corn Free) 260 mg
Vitamin D-3 25 IU
Vitamin E (as d-alpha tocopheryl) 100 IU
Vitamin B-1 (Thiamin HCl) 24 mg
Vitamin B-2 (Riboflavin) 12 mg
Niacin/Niacinamide 43 mg
Pantothenic Acid (d-Calcium Pantothenate) 125 mg
Vitamin B-6 24 mg
(Pyridoxine HCI/Pyridoxal-5-Phosphate Complex)
Folic Acid 200 mcg
Vitamin B-12 (on Ion Exchange Resin) 25 mcg
Biotin 75 mcg
Pantothenic Acid (d-Calcium Pantothenate) 125 mg
Calcium (Citrate/Ascorbate Complex) 112 mg
Iodine (Kelp) 45 mcg
Magnesium (Aspartate/Ascorbate Complex) 115 mg
Zinc (Amino Acid Chelate) 5 mg
Selenium (Organic Selenium in Krebs* Cycle and Kelp) 45 mcg
Manganese (Aspartate Complex) 4.5 mg
Chromium GTF 45 mcg
(Organically bound with GTF activity - low allergenicity)
Molybdenum (Krebs*) 23 mcg
Potassium (Aspartate Complex) 22 mg
Choline citrate/Bitartrate 34 mg
Inositol 23 mg
Citrus Bioflavonoid Complex 23 mg
PABA (Para-Aminobenzoic Acid) 11 mg
Vanadium (Krebs*) 11 mcg
Boron (Aspartate/Citrate Complex) 0.3 mg
Trace Elements (from Sea Vegetation) approx 20 mcg
L-Cysteine/N-Acetyl-L-Cysteine 45 mg
Betaine HCl 34 mg

Typical Amino Acid Profile:
Glutamic Acid 3565 mg
Aspartic Acid 2215 mg
Arginine 1620 mg
Lysine 1480 mg
Leucine 1440 mg
Phenylalanine 990 mg
Serine 970 mg
Valine 940 mg
Alanine 850 mg
Glycine 830 mg
Isoleucine 830 mg
Proline 810 mg
Threonine 740 mg
Tyrosine 740 mg
Histidine 500 mg
Cysteine 220 mg
Methionine 200 mg
Tryptophan 180 mg

Other Ingredients: Yellow pea protein, Fructose, Dutch cocoa, BeFlora soluble fiber, Natural almond flavor.

Suggested use:
As a dietary supplement, adults take one to two servings per day, mixed with 8-10 ounces of water or other liquid. Blend well.